Thanks to a fishing troller called "Overnight Delivery," this restaurant is able to serve some of the finest fish creations in town. Sit at the lively bar and slurp raw oysters or grab a table in the dining room or the patio. The dining room, bedecked in wharf décor, is small and often crowded. Both the catfish ($10.95), which comes blackened or grilled, and the tuna ($16.25), which is a thick center of mahi served rare, are popular dinner choices.
• Hours: 4p-10p Su-Th, 4p-11p F-Sa