For those to whom the atmosphere is just as important as the food, try this chic South End restaurant. The low tables and tall windows are designed for dining, lounging and people watching. Chef Jamie Mammano presents interesting entrées - French with Mediterranean influences - including Grilled King Salmon, Grilled Beef Tenderloin, Roasted Rack of Lamb and Mintral Linguine.
• Hours: 5:30p-11p M-Sa, 5:30p-10p Su, Bar: 5p-11p Su, 5p-midnight M-W, 5p-12:30a Th-Sa