Mirchi offers a wide variety of Indian cuisines, ranging from 'bazaar' foods to aristrocratic specialties. Well spaced copper topped tables, an open kitchen with the tawa cooking station and two tandoor ovens are some of the many features of this place. Indian bazaar foods are cooked on a large metal disk over an open fire. The diner gets to choose his combination of vegetables and meat that are cooked right in front of him. There is also an attractive lounge where a light dinner menu and cocktails are served. Try the vegetarian Thali if you want to have a complete Indian meal.
• Hours: Dinner, Bar, Open Kitchen: noon-midnight M-Th, noon-1a F-Sa, noon-11p Su, Spice Lounge: 5p-2a W-Sa