A gambling den once occupied the space where the Palace restaurant now stands, and the owners have taken great pains to maintain its Old West look and feel. The menu features gourmet Italian dishes like Saltinbocca al Romana (sauteed veal with prosciutto Fontina cheese), Costoletta d'Agnello (roasted rack of lamb encrusted with mustard) and Crawfish Linguine (crawfish linguine). But save room for dessert. The Palace's famous dessert cart rolls out to your table loaded with enticing sweet bombs. Live piano adds to the mood of the room.
• Hours: Daily 11:30a-10p