This outstanding restaurant is named for its location on the 28th floor of the downtown Nations Bank building. Floor-to-ceiling windows give diners a panoramic view of the city as they dine on stylish contemporary cuisine. On the menu are such appetizers as seared ahi tuna and duck confit. Five Peppercorn Angus Filet Mignon and Chilean Sea Bass are popular entrees. For dessert, try the chocolate torte. Reserve your table well in advance because this restaurant is quite popular. Jackets are the preferred attire.
• Hours: 6p-10p Tu-Sa