This is the place for meat lovers who crave big portions and classic steaks. Dark wood, a refreshing and airy atmosphere and well-spaced tables make this a dining favorite. For starters, munch on a shrimp cocktail or try the hearty pea soup. Steak is the star here, any size, any cut and cooked any way you like it. The Filet Mignon is stellar. There is also a four-pound lobster for those not interested in beef. Service is highly professional and as impeccable as the food and. Dress is upscale, with lots of business suits and sophisticated style. Prices are proportional to the fare ($35-$65 per person).
• Hours: 11:30a-11p M-F, 4p-11p Sa-Su