This charming restaurant offers first-class service and cuisine in a cozy environment. It upholds a classy atmosphere with white linen table cloths, dark wood furniture and a hardwood floor. The outside eating area features wooden tables and old-fashioned street lamps. Pasta dominates the entree menu. Fettuccine Primavera offers fresh garden vegetables with extra virgin olive oil. Traditional lasagne and manicotti are also popular. Pollo al Marsala is another favorite entree, including a Sauteed Chicken Breast with Mushrooms in a Marsala Wine Sauce. Top off the evening with Canoli or Gelato.
• Hours: Call for reservations