This restaurant serves French food that everyone can sink their teeth into. The hospitality here is amazing and the decor is warm and inviting, with rich colors and soft materials used. The clientele ranges from the Newport Beach elite to Southern California trendsters. Lobster Bisque, Bouillabaisse, Sardines in Mustard Sauce, Frog Legs, Foie Gras, Rack of Lamb and Sauteed Vegetables are just some of the bistro classics you will find on this menu. Beer and wine are mostly served by the glass.
• Hours: 11:30a-10p Su-Th, 11:30a-11p F-Sa