Wolfgang Puck's Beverly Hills incarnation is currently the place to be. Like all of Puck's ventures, the atmosphere here stresses that good food can be fun. Dishes like the Ragouts and Braised Osso Buco are not to be missed. Inventive and traditional Austrian pastries like the Souffled Pancake strewn with Sauteed Strawberries are a treat. The wine list is comprehensive and the prices are good. For a true Puckian adventure, try the Chef's tasting menu and sample all the best this fine restaurant has to offer.
• Hours: Lunch: 11:30a-2:15p M-F, noon-2:30p Sa, Dinner: 5:30p-10:30p Su-Th, 5:30p-11p F & Sa