Forte offers an eclectic assortment of well-prepared dishes served in attractive surroundings, with Mediterranean cuisines topping the list. There are Italian soups and individual pizzas loaded with fresh vegetables and topped with thick layers of cheese. As an alternative, try the Moroccan-style salmon, or one of the numerous French entrees. Keeping with the diverse theme, the menu also offers Peking Duck, New Zealand Rack of Lamb, American Veal and beef short ribs, and an ample selection of seafood, including Forte's popular seared tuna steaks in spicy marinara or plum sauce.
• Hours: M-W 11:30a-10p; Th-F 11:30a-11p; Sa 5p-11p; Bar open until 1a