Set in a former 19th century brothel, this BBQ restaurant and saloon offers a great variety of smokehouse platters. You can go upstairs and eat dinner on the rooftop patio or, if you need to catch some television, you can chow down in the bar, which has 24 beers on tap and a load of single-malt scotches. The bar itself is more than 100 years old and the sleek mahogany decor makes for a great hangout. This place is highly recommended to carnivores and suds-heads. Try the Smoked Duck Salad served up by the personable and efficient wait staff.
• Hours: Restaurant: 11a-9p Su-Th, noon-10p F-Sa, Bar: 11a-1:30a Su-Th, noon-2a F-Sa