Bonterra Dining and Wine Room provides a unique and award-winning culinary experience. Built in the former home of the Dilworth Methodist Episcopal Church South, the renovated restaurant interior maintains much of the original design. Their full dinner menu includes entrees such as Tamarin Glazed Duck Breast and Roulade of Fresh Trout, and the kitchen has a wood-burning brick oven, the likes of which is seldom found in restaurants outside of Northern California. It is an ideal location for an after-work gathering, boasting an extensive wine menu alongside a variety of snacks to sample.
• Hours: M-F 5:30p-10p, Sa 5:30p-11p