With a family name that sounds like an Italian herb, you have to trust these people to know their pastas, parmigianas and their pizzas, too; and you won't be disappointed. This North Tucson, Northern Italian restaurant, the pride of owners William, Bebe, Max and Andrea Bazil, serves up authentic cuisine in a comfortable, casually elegant atmosphere. Besides the standard Italian fare, you'll find some unusual offerings like Sauteed Frog Legs, Chicken Vesuvio and something called Sister Mary Joseph (be sure to check this out!). A good assortment of Italian and California wines is offered, priced from about $4-6 a glass.
• Hours: 5p-10p