Opened in the Hotel Monaco in 1997, this festive spot has become a popular stop for all walks of life. Sleek and contemporary, with brick walls and lights that resemble upside-down umbrellas, the restaurant somehow keeps an elegant edge. But it's also upbeat and trendy.The bar is open till 2:30a M-Su. If thoughts of Blackened Rockfish and Cayenne mayonnaise, Jambalaya, Gumbo, Bouillabaisse-style Fish Stew and Homemade Andouille Sausage make your mouth water, you simply must stop in at this elegant nightspot.
• Hours: Breakfast: 7a-10:30a M-F, 9a-2:30p Sa-Su, Lunch: 11:30a-2:30p M-F, Dinner: 5p-9p Su, 5p-10p M-Th, 5p-11p F-Sa