Often voted "best steaks and ribs," this Western-styled steakhouse and saloon, housed in an early 1900s structure, is the oldest watering hole in town. Prime rib is a favorite, along with large-portioned Angus steaks. Baby back ribs, chicken, trout, shrimp, burgers and a few Mexican items round out the menu. Full bar service is available. Also offered is scenic patio dining, live country music on weekends, horseshoe pits, pool tables and big screen televisions.
• Hours: 11a-1a daily