This establishment has been voted the "Favorite Seafood Restaurant" by the Reno Gazette-Journal poll for more than 18 years. The decor is reminiscent of San Francisco eateries of the early 1900s. Stained glass, elegant wood paneling and subdued lighting add to the charming atmosphere. The menu features a vast array of seafood, lamb, steaks and pork dishes. Try the Rapscallion Seafood Grille prepared with jumbo prawns, swordfish and salmon served on potato latke and drizzled with lobster bisque for USD19.95. The wine list has more than 150 wines from around the world with prices in the moderate range.
• Hours: Lunch: 11:30a-4p M-F, Dinner: 5p M-Su, Sunday Brunch: 10a-2p, Happy Hour: 4p-6:30p M-F