It is not often that the words casual and elegant can be used in the same sentence, but they definitely apply towards this Victorian restaurant.
Located between the hotel's main lobby and a hallway, it has an open feel. Yet the passing foot traffic never seems intrusive.
The breakfast menu offers a nice twist to usual morning fare. Griddled Cornflake French Toast and hand-cut Corned Beef Hash are two of its ambitious examples. Angel Hair Pasta with Prawns ($14) and Venison Flank Steak are two of the stars of the lunch menu.
• Hours: 7a-2p daily