For a juicy, tender and delicious steak, dine at Vic Stewart's known for its award-winning steaks, pastas, seafood and chicken. The restaurant also serves 200 California wines. Voted "Best Place for Steak" in Diablo Magazine and "Award of Excellence Wine Spectator," this restaurant offers the best foods in Walnut Creek. Guests enjoy the Carpaccio Filet Mignon, the Lobster Bisque, "49er Club" Porterhouse Steak, the Tender Breast of Chicken, Vic Stewart's Fresh Fish Spectacular and Tagliatelle and Prawns. The restaurant is housed in an 1891 Southern Pacific Railroad depot, a historical landmark in the city. With a warm living room atmosphere, original oil paintings and burgundy leather chairs, Vic Stewart's captures the elegant atmosphere of this classic building.
• Hours: 5:30p-10p M-F, 5p-10 Sa-Su