The Entertainment Dining Guide has called this the Valley's "Best Kept Secret." Located at the Hilton Phoenix Airport, this restaurant serves contemporary Southwestern cuisine in a casual atmosphere. Territorial-style furnishings in subtle desert hues are comfortable and casual. The signature Prickly Pear Cactus Shrimp features succulent crustaceans lightly glazed with a special house prickly pear barbecue sauce. Other entrees include Roasted Chicken with Candied Garlic and Peppered Pork Tenderloin with Portabello Demiglace.
• Hours: Lunch: 10a-2p daily, Dinner: 5p-10p daily