Soyka is one of the major feats of local restauranteur extraordinaire Mark Soyka (of the Cardozo Cafe and Van Dyke Cafe), and it shows every sign of achieving the same level of success. Soyka's downtown location is a little seedy, compared to sophisticated South Beach. The crowd is diverse; families and scenesters alike crowd into the packed dining area and cozy courtyard. The menu features primarily American favorites (roast chicken, burgers) with a few more exotic dishes such as sesame seared salmon. Entrees range from USD7-25.
• Hours: 11a-11p Su-Th, 11a-11p F-Sa