This Murray Hill restaurant specializes in the cuisine of the Apulia region of Italy (located in the southern “heel” of the country). Some menu favorites include Grilled Stuffed Squid, Duck Filled Pasta with Artichokes, and Medallions of Wild Boar with Lemon and Oregano Sauce. There are also numerous pasta dishes. The wine list is interesting and fairly affordable. The charming restaurant features a large fireplace and a wood-burning oven, and outside dining in the garden is also enjoyable. Next door is the restaurant's wine bar Enoteca I Trulli.
• Hours: Lunch: noon-3p M-Su, Dinner: 5:30p-10p M-F, 5:30p-10:30p Sa, 5p-10p Su