Since 1977 this two-story historic building has been home to one of the most popular Santa Fe restaurants. The menu specializes in steaks and seafood cooked to perfection. Dining outdoors on the second floor balcony that overlooks the Plaza is a treat. The lunch menu offers soups, salads, sandwiches and heartier fare. The Plato de Santa Fe, sliced prime rib with chile and tortillas, is a menu highlight. For dinner you might like the Tierra y Mar, a tender filet mignon with scallops or shrimp. The cantina serves some of the best margaritas in town.
• Hours: Lunch: Daily 11:30a-2:30p; Dinner: Daily 5:30p-10p