This restaurant's menu includes tasty spring rolls, served with a platter of greens and herbs, wrapped in lettuce and cilantro, and dipped into the peppery sauce. Huge bowls of noodles with your choice of meat or seafood run USD5-USD7, while an extensive menu of Chinese and Vietnamese dishes is also on hand. The interior looks like it was quickly converted from an old fast food place, with a mixture of plastic covered booths and square tables in one small room—all the better for observing the eclectic crowd, a mixture of college students and faculty, local residents and a few lucky tourists.
• Hours: 11a-9p M-F, 5p-9p Sa