Anokha is a pleasure to stumble across in upscale Coconut Grove. Every course here is spectacular. Entrees are served over Bunsen burners, to keep them from getting cold. Starters include potato-carrot croquettes flavored with cumin and mint, and carrots cooked with milk and cream. For a main course, try cauliflower curry in coconut sauce or lamb in almond cream sauce. The restaurant's name means unique and that it is. The ambience is distinctly classy, without being pretentious. Service is warm and friendly.
• Hours: 6p-10:30p Tu-F, 6p-11:30p Sa-Su