With its rich atmosphere and outstanding cuisine, this is a dining experience that you will surely remember. As the name implies, fish, chops and steak highlight the primarily American menu. An appetizer of fireworks shrimp cocktail, the sautéed scallops or creamy clam chowder will start you off well. For dinner, try Dungeness crab cakes, Mesquite-grilled salmon, Cajun fettuccine with chicken breast or rock salt roasted prime rib. Top it off with Key Lime pie or a simple apple pie. The wine and beer selection is one of the best in town, featuring many domestic and imported varieties. Cocktails and soft drinks are also served.
• Hours: Lunch: M-F 11a-3p; Dinner: M-Th 3p-10p, F 3p-11p, Sa 4p-11p, Su 4p-9p; Bar: M-F 11a-mid, Sa 4p-1a, Su 4p-11p