Picky eaters will appreciate this restaurant's menu; wishy-washy ones are apt to be overwhelmed. There are more than a dozen fresh fish specialties, and that is not including the shellfish dishes. Almost all of the house-made pasta dishes feature some kind of seafood, while the grilled menu sticks with Filet Mignon and other red meat classics. The modern, airy dining room buzzes with activity. Diners ponder the many options or simply slurp down a few savory choices from the raw bar.
• Hours: Daily 11a-9p