This little Russian restaurant is elegant and romantic. There are fewer than a dozen tables in the dining area. Small chandeliers hang from the ceiling, the piano often provides live music, and the servers wear tuxedos. Smoked salmon, blini, cabbage soup, tabaka (pressed chicken with relish) and sturgeon steak are a few of the items on the menu. If you do not know much about the food, ask the servers. They are happy to explain the entrees. Try one of the homemade vodkas, which range from fruit creations to horseradish vodka.
• Hours: noon-midnight Tue-Sun